Reviews: Pasta-Making Class: Cook, Dine & Drink Wine with a Local Chef

We absolutely loved the class and learned so much about Italian cooking and culture. Fernanda was warm, kind, knowledgeable and very fun to cook with and learn from. We could tell how passionate she is about Rome and Italian food. We absolutely loved the class. Thank you!!!

I have done many tours and this was the most amazing, Both chefs Roberto and Fernanda were amazing, engaging and truly on top of their game :) Don't do Rome without this FAMILY styled tour.

Excellent throughout! A wonderful experience, with knowledgeable and entertaining chefs who made such an effort to ensure everyone enjoyed themselves. The Walks customer service was great too! Great value. I highly recommend it

Raffaella led our pasta-making class, and it was really terrific. She was so funny and friendly and imparted a ton of cooking tips and techniques to us during our time. We made two types of pasta (pappardelle and ravioli) and ate both at the end of the class paired with two very good sauces and wine. Raffaella really made this class so enjoyable, and I strongly recommend it to everyone. She was a real treasure and a wonderful representative for Walks, and we are so happy to have met her.

This was one of our favorite experiences in Rome! Roberto and Denise made the evening amazing from their hospitality to their endearing banter. We learned so much about Italian cooking and couldn’t have asked for a better introduction to Rome! Thank you for the wonderful experience.

We had a truly nice evening. We were two adults and our 16year old. We all had a great time, learned a lot, and enjoyed the two chefs. They were thoughtful and made us all fee quite a home. This was a great way to start our trip in Rome.