Walks of Italy

Walks of Italy
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Pasta-Making Class
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Key Details

  • City: Rome
  • Duration: 3hrs 30mins
  • Start Time: 6.45PM

Tour Highlights

  • Learn to cook (then eat!) two types of homemade pasta with a local chef.

  • Enjoy prosecco, wine & appetizers throughout the class.

  • This Rome cooking class only uses small groups so your experience will feel like a dinner party with friends.
Our cooking classes are always run by local chefs When you arrive to this Rome cooking class, the hor d'oeuvres are already waiting. Don't fill up! There is plenty of food on the way. Have a glass of bubbly before you start cooking. Taking photos of your food is not only allowed, it's encouraged. Our pasta is made from nothing but flour and fresh eggs. Incorporating the flour... Roman egg yolks are brilliantly yellow. The dough comes together little by little. When it gets to thick for your fork, it's time to start with the hand. Kneading pasta dough is a time-honored tradition of Italian cooking. Our chefs will show you how to bet intense flavors out of humble ingredients. There is no smell quite like the aroma of cooking guanciale. After resting your dough, it's time to roll it out. Marking ravioli is an art in an of itself. You don't kneed to be a pro to make perfect ravioli. Cutting uniform pasta is a lot easier with the right tools. A fresh batch of pasta! Drying pasta on a traditional pasta dryer Making ravioli takes a soft touch. Piping bags are useful for more than just frosting. Is your mouthwatering yet? Nothing like a glass of Italian wine to wash down your creations. Enjoy the food you just cooked with your fellow classmates. There is nothing like eating dinner on a rooftop in Central Rome. We also provide desert at the end of the meal. Don't forget to collect your diploma. We want YOU for a Rome cooking class! The love story between Cupid and Psyche inspired this amazing work by Antonio Canova

EXTENDED TOUR DESCRIPTION

A COMPREHENSIVE ROME COOKING CLASS

The most memorable, fun, and hands-on way to spend an evening, our Rome cooking class gives you a chance to enjoy an authentic culinary experience and learn some tricks for your own kitchen. Your evening starts with prosecco, traditional Italian aperitivi and conversation with your fellow students and the local chefs who teach the class.

Once you’ve relaxed, it’s time to learn how to make traditional Italian pasta from scratch! You’ll learn every step and do them all yourself, from mixing the ingredients to kneading the dough and making the sauce. You'll make two different types of pasta, one ravioli and another surprise. No previous experience is necessary for your Rome cooking class since your chef will guide you through the hands-on process. It's a great experience for seasoned cooks, amateurs, and even children.

ENJOY LOCAL WINE & APPETIZERS AS YOU LEARN ABOUT ITALIAN CUISINE

Throughout the evening your chef will teach you take-home tricks for cooking perfect pasta; from the different uses for different flours, to the best sauce bases and substitute ingredients you can source at home. You’ll also be tasting as you go but the highlight of your evening will be the dishes you cook for yourself. Enjoy them out on the terrace under the Roman sky, then wrap it all up with a dessert and a digestif, just as the Romans do.

AN UNFORGETTABE EVENING WITH FRIENDS

Small groups are what make our Rome cooking classes such enjoyable experiences. With only 14 people or fewer, you’ll get to know everyone and have plenty of time to chat with the chef. In the relaxed environment of a rooftop terrace in central Rome, you’ll feel comfortable and perfectly at home – especially when it comes to enjoying the fruit of your labor out on the terrace!

Throughout the experience we encourage you to ask as many questions as you like. This is your chance to learn about how to cook and eat like an Italian from a true expert – take full advantage of it.

For an evening you’ll never forget; cook, dine and drink wine with our friendly Roman chef.

Sites visited

  • A gorgeous studio with a rooftop terrace in the historical center of Rome.

Included

  • All ingredients for your meal (which you eat after)
  • Prosecco, wine, appetizers, pasta, dessert & digestif
  • Two different types of pasta (one of which Ravioli!)
  • Expert Italian chef to guide you
  • Small groups of 14 people or fewer

Reviews

5-stars from over 1060 Customer Reviews

One of favorite experiences of Italy! We learned so much about pasta and the culture and had so much fun making dinner! Fernanda and Luca were fantastic!
Denyse and Fernanda were wonderful and most helpful when our son felt unwell. The food, wine and company were excellent. It was a fabulous experience and we would highly recommend it.
Signing up for the pasta-making class on the last night of our honeymoon was one of the best decisions we made! Great food, great company, and great chefs leading the class. We will recommend this particular experience to others visiting Rome in the future.

Important information

Before you travel, please read our important notes about possible disruptions & site entrance requirements

Please notify us before booking if you have any food allergies, dietary restrictions, or other special requirements during your Rome pasta making class. Also, please note that if the weather does not permit eating on the terrace, the aperitivo and dinner will be held indoors.

Please note that the apartment is located on the top floor (four floors up), with no elevator.

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One of favorite experiences of Italy! We learned so much about pasta and the culture and had so much fun making dinner! Fernanda and Luca were fantastic!
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Denyse and Fernanda were wonderful and most helpful when our son felt unwell. The food, wine and company were excellent. It was a fabulous experience and we would highly recommend it.
Signing up for the pasta-making class on the last night of our honeymoon was one of the best decisions we made! Great food, great company, and great chefs leading the class. We will recommend this particular experience to others visiting Rome in the future.
This was an excellent event! Everyone was delightful and the instructors were extremely knowledgeable. I especially enjoyed their stories and how she related it to her own personal history with her grandmother. Both made me feel extremely comfortable and would highly recommend this to anyone!
Easily our favorite guided experience in our two weeks in Italy. Denyse was amazing and the atmosphere was lovely! Really happy we got recipes as well!
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I had a most enjoyable evening and learnt a lot about pasta and Italian food from our knowledgeable chefs, all finished off with a delicious dinner. Thank you!
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Absolutely amazing experience. The Chefs were so fun and knowledgeable it made for a fantastic evening. Food was awesome and wine was just as good. Would do it again for sure.
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Excellent experience. Great chefs. Wil recommend to any one going to Rome.
Was an enjoyable evening, learning to make pasta ravioli and noodles. Enjoyed the Chefs talk and tips as well as getting to know the other guests were wonderful!
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Enjoyed the cooking class very much. Hosts were very entertaining and explained in the language which we could understand. Highly recommend this tour.
The class was a lot of fun! Laura and Manuela were entertaining and educational. I learned so much and had a really great time doing it. I’d highly recommend this to friends and family.
We had the best time at the Pasta Making Class. Manuela and Rafaela made the class so fun! Would definitely recommend this class to anyone!! Thanks again.
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We had an absolute blast at this cooking class. A colleague of mind recommended it and I’m so glad we booked it. It was one of the highlights of our stay in Rome. Fabulous hosts and we had so much fun making Ravioli and sitting on the terrace drinking wine and eating all the yummy food. Highly recommended!!!!
Great experience! We're telling everyone in Norway about the wonderful pasta class on a rooftop in Rome :-) Mette and Rune
I really enjoyed the class. Very fun, educational, and love the comraderie and friendships made. The least positive was having to walk up several flights of steps to get to the cooking area. Great experience overall. I would definitely recommend it to anyone.
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Excellent pasta class with wine and appetizers before and then you eat the pasta you made. Comfortable atmosphere and time to chat with new friends.
This was a fun Class and the Chefs were fantastic. I learnt alot about cooking pasta too. The location was perfect and having dinner on the rooftop in the open area was very nice. Fernanda and Luca are the best and really made this class rewarding. Thank you
Wonderful evening. Thanks you.My family really enjoyed it.
Fernanda and Luca were fabulous. Very informative, but also fun and engaging. We would not hesitate to recommend them and the class to anyone who asks.
Both Chefs were amazing and very entertaining! Thank you for being a great part of our Rome experience!
Laura and Marco were absolutely brilliant! The pasta we learnt to make was the best and we are looking forward to making pasta (the correct way) when we get home. A must do when you are in Rome!!
Loved this tour!! Was such a highlight for us in Rome
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Best tour that we did so far! Must do if you are in Rome. The chefs were amazing, the food was delicious, and the experience was super fun. They have mastered the art of enough hands-on with finishing the steps that aren't really important. You will not be disappointed if you take this tour and I would give it 6 stars if I could!
Wow, what an experience! The passion and knowledge of the guides - Federica and Denyse - made for a very entertaining and educational evening. For me, this is the perfect night out: anecdotes, fun facts, plenty of laughter, plenty of Prosecco and silky sumptuous pasta. Definitely a night I will look back upon with a big smile!
Definitely the highlight of our trip to Rome/Positano!
Favorite part of our trip ! :)
Such a fun class. Danielle and Francesca were good teachers, friendly and helpful. I enjoyed it very much. I would recommend it to my friends.
This was so fun! Both chefs were great educators and answered all of our questions. Roberto was hilarious and made me feel like I was at his home! Our pasta maker is in the email and I couldn't be more thrilled. The pace and structure of the class was perfect- there were definitely a range of levels that included less experienced cooks, so the class format was great. I already had a good feeling coming in when everyone was told to wash their hands and pull back their hair. Thanks for a great experience!
This was such a fun experience! One of the highlights of our entire trip.
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We had a great time, met interesting people, and lesrn how to make pasta
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Roberto and Stefan’s were excellent instructors and made the class fun and easy to understand. A true Italian experience. We would, and have, recommended class to others.
This was one of the most enjoyable nights my husband and I had in Italy! The two chefs were funny, helpful and inspiring. We loved every minute!
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We loved our pasta class - it was one of the highlights of our trip! Laura was the perfect teacher.
It was a wonderful evening from start to finish.